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Bacon Wrapped Brie Jalapeño Poppers

Bacon Wrapped Brie Jalapeño Poppers

This brie rendition on the classic Jalapeño popper is a sizzling-ly delicious appetizer idea. Whatever the occassion, make it a fiesta with these Bacon and Brie Jalapeño Poppers!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6
Ingredients Method

Ingredients
  

  • 4 Jalapeños
  • 1 Brie Wedge
  • 3 tbsp Scallions
  • 8 Slices Bacon

Method
 

  1. Remove the stem of each Jalapeño. Slice and gut the jalapeños, making sure to remove all seeds (wash hands immediately).
  2. Carefully slice the rind off of the brie. In a small bowl, mash together the brie and the scallions.
  3. Spoon brie mixture onto each jalapeño wedge and wrap each with a slice of bacon.
  4. Using an airfryer, cook at 325° for 15 minutes or until the bacon becomes brown and crispy.
  5. Enjoy!